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Food safety
During the holiday season, it is important to remember the potential threat of foodborne illnesses when preparing food. You can keep your family and friends safe by practicing these four simple food safety tips: clean, separate, cook and chill. (U.S. Air Force photo by Staff Sgt. Banton)

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Photo by: Staff Sgt. William Banton |  VIRIN: 171121-F-UE455-1003.JPG